Babylon at the Roof Gardens is hidden on top of the old Derry and Toms (later Biba) department store, one hundred feet above Kensington High Street. This rectangular-shaped restaurant offers amazing views of west London and of the various sections, the Roofterrace, Restaurant and Hanging Gardens are best for al fresco dining. Over 100 trees (all of which are under a preservation order), a stream and garden pond with flamingos and ducks combine to create a magical environment that defies its unique elevation. During the summer they hold barbeques on the terrace - you're more likely to bag a prime outdoor spot at lunchtimes. If you're eating in the evening you have the option of following your meal with a spot of clubbing. The Roof Gardens Private Members' Club is in the same building and Babylon patrons can, at a cover charge, gain access to the club. Surrounding the restaurant are also 1.5 acres of lush rooftop gardens which you're strongly advised to explore before you enjoy your evening meal or after a long languishing lunch. The gardens are divided up into three distinct areas; traditional English, formal Spanish and Tudor. The English garden, with its wild woodland theme, appears the most extraordinary, considering its position on top of an office block. Fountains, vines and palm trees define the Moorish idyll, while the Tudor garden provides a delicate contrast with roses, wisteria, ivy and leafy arches. This really is one of London's secret treasures and guaranteed to whet your appetite before your feast.
Al Fresco Food Spots in London
Situated 100 feet above Kensington High Street, this is one of London's most impressive rooftop restaurants
99 Kensington High Street, Kensington, London, W8 5JA
This stylish restaurant has two outdoor terraces that boast spectacular views of the City.
Heron Tower, 110 Bishopsgate, City, London, EC2N 4AY
Opening its first European location in London in the summer of 2012, SushiSamba serves Japanese, Brazilian and Peruvian food from its lofty location, 175 metres up, on the top three floors of one of the tallest buildings in The City, Heron Tower. Already a huge hit Stateside with restaurants in New York, Miami, Chicago and Las Vegas, SushiSamba offers sushi and sashimi along with taquitos and tiraditos, with a choice of sophisticated cocktails from their Samba signatures to Latin classics like mojito and calpirinha, muddled with fresh fruit. Cetra/Ruddy, a New York-based architecture firm set up by John Cetra and Nancy Ruddy whose notable designs have included One Madison Park, is responsible for designing the restaurant's 1,247-square-metre space which includes two outdoor terraces and a Sex and the City style sky bar. Entry via elevator from a dedicated entrance on Bishopsgate brings you directly to the 39th floor restaurant and there's a second restaurant, Duck & Waffle, on the floor above.
An idyllic setting and terrace views appeal at Oliver Peyton's lakeside St James's Park restaurant
St James's Park, St James's, London, SW1A2BJ
Inn the Park is the brainchild of famed restaurateur Oliver Peyton, his idea being to cook up quality alternatives to the soggy sandwiches and warm cola of picnics past and create a new era of 'inn-park' dining. And, it must be said, he's done a remarkable job - simple and seasonal British food is served in a contemporary, no-fuss environment that succeeds in being inviting at the same time. The menu changes through the day from brunch to buffet to cafe to proper restaurant, and there are picnics to take away in summer. The food - especially the buffet - can be a little variable in quality, but it is often excellent. Prices are reasonable, and the location, in the midst of the royal park, overlooking Duck Island and the lake, more than makes up for any complaints. The stroll through this glorious green expanse to reach the restaurant is another high point - if you stop on the bridge you can look one way to see Buckingham Palace and the other for the London Eye standing picture-perfect behind the Foreign Office.
When summer strikes city workers roll up their sleeves and head to Le Coq d'Argent
1 Poultry, Bank, City, London, EC2R 8EJ
The City of London does many things well, but green space is not one of them. So, when summer strikes the suits roll up their sleeves and head to Le Coq d'Argent. The huge roof terraces at this fabulous French eaterie atop No 1 Poultry makes it the most sought after alfresco spot on the square mile. The menus - an all-day brasserie menu, and a gourmet evening a la carte - are tailored to suit the City's distinctly conservative tastes. Dishes such as traditional Coq au Vin and Sea Bass fillet with ratatouille and shellfish are so scrumptious that they even distract from the fantastic views. It's suitably pricey and there is plenty of caviar for those seeking to impress either a date or client. Another advantage of the rooftop outdoor space is, post smoking ban, this is one place where you can happily puff away without having to loiter around the door downstairs.
This Shoreditch branch of the Indian restaurant boasts a beautiful verandah.
7 Boundary Street, Shoreditch, London, E2 7JE
Tube: Old Street Station
Based on the original Bombay cafes from the 1960s, Dishoom brings Indian cuisine to London and this Shoreditch branch is the second venue to open follow the success of the original restaurant on St Martin's Lane, Covent Garden. These cafes were all the rage in India in the 1960s, with almost four hundred popping up around the city. Today, fewer than thirty remain but with Dishoom drawing upon the heritage and legacy of these cafes and its all day menu paying homage to the cuisine of Bombay, the memory won't soon be forgotten. There's a wide variety of options to choose from on the menu, combining traditional Indian dishes with an Anglo infusion - look no further than the Bacon Naan Roll or the Lentil Mulligatawny as examples. Dishoom was named as one of Zagat London's Top 5 Newcomers for 2012 and came 9th on Time Out's Top 50 Restaurant in 2011. This Shoreditch branch on Boundary Street also boasts a beautiful verandah with a retractable ceiling and walls, which proves a perfect choice for lunch or brunch in the sunshine.
Look out across the water towards Tower Bridge from the Design Museum cafe.
Design Museum, 28 Shad Thames, Bankside, London, SE1 2YD
Tube: Tower Hill Station
Take in the views of the river after a trip to the Design Museum while enjoying Jeremy Lee's short but perfectly formed menu. The choices change daily and on a seasonal basis from polenta, mushroom and goats curd for vegetarians to grouse served with bread sauce or lamb sweetbreads for meat lovers. Fixed price menus offer good value and Sunday lunches, served from 12 midday to 4pm, are a great way to take in some culture and excellent cuisine while relaxing and looking out across the water towards Tower Bridge.
Petersham Nurseries' chef can pick herbs fresh from the adjacent garden
Off Petersham Road, Petersham, London, TW10 7AG
Tube: Richmond Station
When a top chef claims to be opening a 'simple', 'low-key' restaurant, it is usually press-speak for some folie de grandeur two doors down from The Ivy with an £85 tasting menu. Petersham Nurseries is the exception. Located in what can only be described as a shed (spacious, light and furnished, but definitely a shed), it's the sort of restaurant where you'll see the chef popping out of the kitchen to pick herbs from the garden, and where homemade lemonade sits above the Pinot Noir on the drinks list. And it's absolutely perfect, especially in summer, when you can sit in the garden. Superb meat and glowingly fresh vegetables peep from beneath mountains of herbs. Of course, all this rustic simplicity doesn't come cheap. Dirt floors, rickety furniture and food bought directly from tiny organic farms all over Europe are ferociously chic and prices are high for a restaurant that is such a long way from anywhere. Still, if you'd prefer a relaxed meal in a lovely location to an army of uniformed staff, then this is the place to go. As a lighter alternative, you can always settled for a cup of tea (from exotic flower teas to the traditional English Breakfast) and a nice slice of cake in the Teahouse.
Rustic charm and an affordable Italian menu on the edge of the Serpentine boating lake
Serpentine Road, Hyde Park, Hyde Park, London, W2 2UH
Tube: Knightsbridge Station
The Serpentine Bar & Kitchen on the eastern edge of the Serpentine in Hyde Park has been given a facelift and is now run by Ben and Hugo Warner, of Benugo fame. These two have already transformed the restaurant at the BFI and, since taking over this large Hyde Park site in April 2009, they have been bringing their winning formula to the lake side eaterie. Helpfully, the idyllic setting has already been done for them. After a pedallo on the lake or (if you're brave) a swim in the lido which also has a cafe next to it, you can walk around the lake to the Serpentine Bar & Kitchen for meals at any time of day from breakfast to lunch and on to tea and cake. The restaurant's elegantly undulating roof, built in 1965, remains and it's a joy to sit facing the water, watching the ducks which are easily visible through the west-facing wall made entirely of glass.
Twinkly lights, lush setting and romance in Clapham
9 Clapham Common Southside, London, SW4 7AA
Tube: Clapham Common Station
Perfect for the Clapham Common set, this bar-come-restaurant has a dinky, twinkly garden area which sets it apart from other eateries on this popular stretch. In the summer browse the menu surrounded by lush greenery with a little help from the night stars and the glow of some carefully strung fairy lights. In cooler months a tent-type covering protects diners from the elements, while environmentally un-friendly heaters warm up chilly bones all year round. The British menu features dishes such as Hereford beef and Ink Spot pale ale pie, roasted venison loin with peppercorn sauce, and Banbury duck breast with salad and fresh prune chutney. There's also a supper club with two courses for £12.95 or, for the gym bunnies, a post workout supper club that include two healthy courses and a whey protein shake for £15.
The Lyric's delightful roof garden feels a world away from King Street below
Lyric Square, London, W6 0QL
Tube: Hammersmith Station
On the first floor of the excellent Lyric theatre in Hammersmith is an elevated oasis overlooking the fountains in Lyric Square. The terrace has blossomed into a roof garden, a welcome addition to soften the Lyric's rather austere seventies concrete block exterior. With food and drinks brought to you from the Brera Cafe downstairs, you can taste their delicious Italian food - panini, pizzas and antipasti - up here among the leaves, trees and greenery. Sip on a cold beer or choose a glass of fine Italian wine and take refuge under the bespoke pergola. It's also reassuring to know that this horticultural haven has been created using environmentally sustainable materials with help from Mark's & Spencer's 5p per plastic bag scheme. Reclining in the summer sun, it's easy to imagine you're far, far away from the hoi polloi of Hammersmith.
Open all year round, The Summerhouse makes the most of its Little Venice setting
Jason's Wharf, Opposite 60 Bloomfield Road, Little Venice, London, W9 2PD
When the owners of the popular Waterway restaurant in Little Venice noticed a constant demand for outside tables during the summer months it made sense to open The Summerhouse which offers an additional 60 seats situated directly on the Union Canal a stone's throw from its famous sister restaurant. Open all year round, there's a blue and white striped nautical theme in this establishment, with excellent seafood taking centre stage on the menu. Favourites include good old British fish and chips, swordfish steak, fish pie, mussels and halibut with bearnaise sauce, or transatlantic inspired specials such as New England clam chowder and popcorn shrimps with sweet chilli sauce. There is also a nice range of summery salads. It's not the easiest place to find, tucked away behind a red door and a long wall extending along the bank of the canal, but if you manage to hit off on a sunny Sunday for a waterside meal you'll feel as though you've unearthed a hidden gem. If you've got more than just your lunch hour to spare you can get on board for the boat trip - Jason's Trip run from Little Venice to Camden Lock, ideal for messing about on the river.
A roof top bar and restaurant with wonderful views over Tower Bridge, the river and The Shard
7 Pepys Street, City, London, EC3N 4AF
From the outdoor terrace at Skylounge, the restaurant on the twelfth floor of the DoubleTree by Hilton Tower of London, you get spectacular views of the Tower Of London, Tower Bridge, the Gherkin, The Shard and the River Thames - which makes this outdoor area a popular place for evening drinks. The DoubleTree is a modern hotel but it's located in an area steeped in history and was built on the site of the medieval Crutched Friars Monastery, Samuel Pepys House and the 18th Century Naval College. The restaurant's terrace, which includes a barbeque area, can get quite busy on Saturday nights as the pre-dinner crowd gather for cocktails with a view.
The rooftop restaurant at Boundary is open all year round.
2-4 Boundary Street, Shoreditch, Shoreditch, London, E2 7DD
Tube: Old Street Station
This Shoreditch project is the first from Terence Conran since he signed over his well known restaurants - Bluebird, Quaglino's and plenty more besides - to D & D. The creation of Boundary saw an impressive makeover of this imposing building, a former Victorian warehouse, includes two restaurants (Boundary and Albion), twelve spacious hotel rooms and a rooftop bar, all stylishly done up - as you'd expect from the man behind Habitat and largely responsible for the 1990s revolution on London's restaurant scene. The guest rooms are named after famous designers and themed in their style, so you can stay in the Eames room or sit in the Corbusier chair. The more formal of the two restaurants, the Boundary, is located in the basement, cooking up a choice of classic French and English recipes including a top-notch traditional Sunday roast. The Albion caff is a more casual affair, offering British classics like fish pie from its ground floor spot, with pavement seating spilling out onto the street. Steeped in history, the bar includes the boundary stone which originally marked the end of the land belonging to drapers Jeremiah Rotherham & Co and the start of the London County Council's property. Today, Boundary Street separates Hackney from Tower Hamlets. The weekend lunch menus are great value at £19.50 for two courses or £24.50 for three.
This cafe has a prime poolside location.
Brockwell Lido, Dulwich Road, London, SE24 0PA
Tube: Brixton Station
Overlooking the lovely Brockwell Lido, The Lido Cafe makes the best of its prime poolside position. On a warm day you could believe you're in a coastal resort in the Mediterranean rather than sunny South London. The cool vibe is felt throughout the cafe on the boarders of Brixton and Herne Hill where the menu gives British seasonal ingredients a European slant. Open for breakfast, lunch and dinner, you can have boiled egg and soldiers after an early morning dip in the pool, or lounge around on the outside terrace enjoying a well earned smoked haddock fishcake served with creamed spinach, sorrell and a poached egg following some lunchtime lengths. Evening menus which change monthly might include choices of Gloucester Old Spot pork belly with curly kale, Guinea fowl cooked in red wine, or dry aged rump steak which, like all their meats, comes from rare and traditional breeds with the beef hung for up to five weeks. A wide selection of wines is available and beer, brewed locally in Greenwich, is a welcome thirst quencher after a long hard day in the sun.
A spot on the terrace at this cafe is perfect for Sloane Ranger watching.
350 King's Road, Chelsea, London, SW3 5UU
Tube: South Kensington Station
Less exclusive than the Bluebird restaurant on the same site, this D & D London (formerly Conran Restaurants) eaterie is nonetheless very popular with Chelsea locals and European tourists alike. Serving a varied menu composed from the ingredients stocked in the attached epicerie, the Bluebird is affordable by local standards and boasts an excellent location on the King's Road. Grab a table on the terrace in summertime to watch the Sloane Rangers parading past in their faintly ridiculous couture. The food is pretty good as well, although a huge number of covers ensure that it is never wildly exciting.
A civilised courtyard hidden in the heart of Soho.
One Ham Yard, Soho, Soho, London, W1D 7DT
The civilised courtyard outside the Ham Yard Hotel is ideal for an al fresco meal in the heart of Soho - usually associated with standing drinkers and uneven pavement tables. Parasols and oak trees provide shelter from the sun while white tablecloths and mint green patio furniture create a refined, tranquil space. The restaurant features a frequently changing menu that revolves around fresh, seasonal ingredients that showcase the best of British produce. Expect dishes such as grilled red mullet and gurnard with a mussel, fennel and tomato broth; porchetta with black pudding croquette, spring greens, Bramley apple and rosemary; and calf's liver, swede and black pepper puree with capers and pancetta. The restaurant also serves breakfast and afternoon tea, as well as a generous cocktail menu.
Climbing roses, stone clad fountains and leafy trellises.
197 King's Road, Chelsea, London, SW3 5ED
Tube: South Kensington Station
Spin-off of and 'little sister' to the famous Ivy, The Ivy Chelsea Garden is the second opening under the Ivy Market Grill banner which first launched with an all-day restaurant in Covent Garden in December 2014. The King's Road restaurant is made up of various areas, each with a distinctive character. These include a bar and bar lounge, café, restaurant, orangery, terrace and garden. The interiors, a combination of parquet floors, antique mirrors and bronzed wall lights, have been designed by Martin Brudnizki and his team who were also responsible for Caprice Holdings 34. The modern British menu includes international dishes like raw yellow fin tuna carpaccio with spiced avocado, lime zest, crème fraîche and coriander shoots and chopped lobster rigatoni bake with Amalfi lemon and zucchini. Vegetarians are catered for with poached hen's eggs with sliced avocado, weekend brunch includes 'light & healthy' options and there are seriously tempting desserts like melting chocolate bombe with milk foam, vanilla ice cream and honeycomb centre with hot salted caramel sauce. But the secret surprise is at the back where the orangery, terrace and garden lie, with wisteria and climbing roses, stone clad fountains and leafy trellises making this a magical place to dine in the heart of Chelsea.
This Michelin-starred restaurant is perfect for summer dining.
Thames Wharf, Rainville Road, London, W6 9HA
Tube: Baron's Court Station
Italian food, with its bright colours, and powerful flavours, doesn't lend itself to gourmet cooking in the way that complex French or Oriental cuisine can. So when an Italian restaurant in England receives a Michelin star, you suspect it may be something very special indeed. And the River Cafe is one of those restaurants that makes you want to get a 150-hours-a-week job as an investment banker, just so you can afford to eat there every day. The food is as simple and unpretentious as Italian should be, with great kicks of lemon, parmesan, tomato or chili. Sourcing is the key here, and the sheer quality of the ingredients shines through in every mouthful. Richard Rogers' unassuming dining room is light, comfortable and looks out onto a charming little riverside park. It's a perfect venue for summer dining, and since there is no booking on the outdoor seats, it is often possible to turn up and get a table, even at the weekend.
This beautiful brasserie boasts an inviting outside area.
65A Brushfield Street, Spitalfields, London, E1 6AA
An all-day brasserie found next to Old Spitalfields Market, Blixen is the fourth restaurant from Clive Watson - the man behind popular eateries The Garrison, Village East and The Riding House Café. The first of Watson's sites away from the Village London group, Blixen sees him partner up with Justin Gilbert. An informal yet stylish affair, the brasserie has an open kitchen, terrazzo-tiled flooring, mid-century furniture and enticing baby blue banquettes. Featuring options such as banana bread with whipped butter, almond milk porridge and American-style blueberry pancakes, the breakfast spread is just as appealing as Watson's other all-day brasserie, The Riding House Café - providing a great alternative to those dedicated individuals queueing for hours at the nearby Breakfast Club. Further menu options include crumbed ox tongue salad, monkfish tail with cauliflower and salsify, and rhubarb meringue roulade with pistachio ice cream. The former bank vault downstairs has also been transformed into an intimate underground cocktail bar, serving old hotel classics with an up-to-date twist, while the outside terrace has been filled with plants, cacti and flowers to create the perfect spot for some al fresco summer eating.
Enjoy brunch, lunch or dinner overlooking the cobble St John's Square.
47-48 St John's Square, Clerkenwell, Clerkenwell, London, EC1V 4JJ
Overlooking the cobbled St John's Square, the Modern Pantry is a quaint outdoor spot to enjoy brunch, lunch or dinner in the sunshine. Anna Hansen set up the Clerkenwell restaurant just down the road from Fergus Henderson, her former employer, and his landmark eaterie St John. Overlooking St John's Square, this is a second venture for the New Zealander who used to co-own our favourite Marylebone tapas fusion place, The Providores. With such a culinary pedigree it's no surprise that The Modern Pantry opened to great excitement in August 2008 and, over time, has proved that it more than lives up to the hype. With a ground floor cafe, first floor restaurant and pantry (deli) under one roof, you can sample the internationally influenced three course menu, order birthday cake or take a sandwich away for lunch. We'd recommended settling in for the full experience, sampling innovative dishes like red cabbage and miso soup and cassava chips served with tomato chilli jam and crème fraiche. Mains continue the treat for adventurous eaters - with choices of sake and soy butternut squash risotto dressed with cashew and mint pesto, and roast pork belly with chocolate and balsamic vinaigrette. For afters, Earl Grey panna cotta served with blackberry and liquorice jelly or chocolate mousse cake with tamarind caramel and cocoa chilli crumbs are typical of the tempting choices that you'll surely find room for.
This high profile restaurant has 100 outdoor seats in Granary Square.
Granary Square, 1-3 Stable Street, King's Cross, London, N1C 4AA
Tube: King's Cross Station
The tarted-up Granary Square in King's Cross is now home to the Grain Store, a new bistro from Raymond Blanc's favourite protege Bruno Loubet, who has made a name for himself with his unpretentious French provincial cooking. This is the second London restaurant from Loubet who already runs his own name restaurant at the stylish Zetter Hotel in Clerkenwell but the new venture is a more informal affair than Bistrot Bruno Loubet. The King's Cross area next to the Regent's Canal has been undergoing a complete redevelopment with the arrival of St Martin's College of Art & Design. Designed by Russell Sage- who was also behind Bistro Bruno Loubet and the Zetter Townhouse - the restaurant features 100 outdoor seats in Granary Square, increasing your chances of enjoying a your meal al fresco once the sun makes an appearance.
IN THIS ARTICLE
Babylon at The Roof Gardens
Inn the Park - St James's Park
Petersham Nurseries Cafe and Teahouse
Serpentine Bar & Kitchen
Metro Garden Restaurant
Lyric Hammersmith Roof Garden
Skylounge at DoubleTree Hilton, Tower of London
The Boundary Rooftop
Brockwell Lido Cafe
Ham Yard Bar and Restaurant
The Ivy Chelsea Garden
The River Cafe
The Modern Pantry
Summer in London
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