Located on the top floor of the former Dickens & Jones department store in London's West End, aqua nueva is a unique dining destination. Once inside, diners are treated to a chic blend of contemporary style, and impressive views can be enjoyed from the terrace. Head Chef Alberto Hernandez ensures the tapas delicacies are presented with real artistic flair while also ensuring the finest quality Spanish produce is used. Standout dishes include roasted pumpkin, courgette and bergamot sour cream and grilled Iberian secreto with king prawn on alioli toast. Dishes draw attention to the regional variety of gastronomy in Spain and are perfectly matched with a choice of cocktails from the talented mixologists.