Hotels near Le Comptoir Robuchon

The name of the late great French chef and restaurateur, Joel Robuchon, lives on. Although he sadly passed away in 2018, aged 73, and his 'Atelier' in Covent Garden closed shortly after, autumn 2019 brings the opening of two new outlets bearing his name. In the same Mayfair building but with separate entrances, the restaurant Le Comptoir Robuchon puts the focus on Robuchon's original small plates while Le Deli Robuchon, with its own entrance on Piccadilly, offers all-day dining and delicate patisseries. Here, at the restaurant on Clarges Street, Jeremy Page is in charge of the kitchen as executive chef. He worked closely with Robuchon for 13 years at the original L'Atelier de Joel Robuchon in Paris. Split into two parts, the menu lists La Saison, a selection of contemporary, seasonal dishes using the highest quality produce, and Les Eternels, a collection of Robuchon's best loved classics.