One of Ealing's most historic pubs, the Ealing Park Tavern, re-opens in mid-December 2014 under new owners Tom and Ed Martin whose ETM Group is also responsible for the award-winning Gun in Docklands, the Jugged Hare in the City, The Botanist on Sloane Square and One Canada Square, Canary Wharf. The tavern, with a history that goes back to 1728 when it operated as the Lewis Furnell Brewhouse, returns to its brewing past - which took place on site until the mid 1800s - with an on-site microbrewery. Bitters, pale ales and special seasonal additions are available at the bar and for tastings, tutorials and beer and food matching dinners. Lunch, dinner, bar snack menus and Sunday lunches are made with well sourced British and European seasonal produce and there's an extensive list of over 100 accessible wines. Take a seat in the 60-cover restaurant, at the large bar or in the expansive walled garden and enjoy the charms of this historic Edwardian pub.